Goldthread

Authors

Yoyo Chow

Senior Reporter

Yoyo Chow is a senior reporter at Goldthread. She was previously a video journalist at Reuters, covering daily news and producing feature stories during the 2019 protests and the pandemic. She was also a freelance social video producer with SCMP.

💬 Cantonese , English , Mandarin
Lucas Sin’s Fried Egg Over Rice | A Basic Chinese Dish
FoodApr 21, 2023
Why are These People Crawling at Parks in China?
CultureFeb 02, 2023
Lunar New Year Egg Dumplings | A Basic Chinese Dish X Lucas Sin
FoodJan 18, 2023
Must-eat Dai Pai Dong Street Diners in Hong Kong | City Bites Hong Kong Edition Ep3
TravelJan 12, 2023
Ultimate Sichuan Chili Oil | A Basic Chinese Dish X The Woks of Life
FoodDec 16, 2022
Taiwanese Brothers Continue Their Dad’s Handmade Youtiao Legacy in Australia
FoodDec 09, 2022
U.K. Baker Gives Hong Kong’s Classic Pineapple Bun a New Twist
FoodDec 09, 2022
“Big Plate Chicken” Stew: Bringing Authentic Xinjiang Food to London
FoodDec 09, 2022
How One Chinese-French Woman Made Truffle Soup Dumplings Popular in Paris
FoodDec 09, 2022
Former Kowloon Walled City resident reacts to STRAY!
CultureDec 06, 2022